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Giuseppe Pagano

Administrator, Pagano Group - Savoy Beach Hotel, Boutique Hotel Esplanade (SA)

Giuseppe Pagano

Administrator, Pagano Group - Savoy Beach Hotel, Boutique Hotel Esplanade (SA)
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Biography

Giuseppe Pagano defines himself as a Roman Greek. Born on the slopes of Vesuvius in Boscoreale, but it is in Cilento that his dream was born.
Two souls: one as a hotel and restaurant entrepreneur who conceived, designed and created the boutique Hotel Esplanade, the Beach Club 93, the Savoy Beach Hotel and the Tre Olivi reataurant led by chef Solofra, the only one in Italy who went from 0 to 2 Michelin stars and the other, as an agricultural entrepreneur. In 2004 he founded a farm that with the San Salvatore 1988 and the products of La Dispensa di San Salvatore are an excellence that exports all over the world.

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